Archive | May 2013

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The Pescatarian Pantry

I often get asked, “what do you eat? What’s in your pantry?” Well, I keep lots of dried beans (black, kidney, garbanzo) and lentils on hand at all times. I also keep a variety of protein packed grains such as: farro, cracked wheat, brown rice, quinoa, red winter berries. I store these in airtight jars […]